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經典牛三寶

經典牛三寶

限量優惠(冷凍商品單筆實付金額滿$3000即可享本島單一地址免運費) on selected categories

NT$480
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港仔很會的川麻牛三寶

國宴主廚高鋼輝用以含有15種中藥材的特製滷包、小火滷牛筋、牛肚、牛腱肉1小時,牛慾噴香,最後再淋上以豆瓣醬、香油、白醋、花椒油、香辣油特製椒麻香花椒油,肉嚼帶勁、花椒麻香噴火。

 

成份:澳洲牛筋、澳洲蜂巢牛肚、美國牛腱心、醬油(非基改)、冰糖、辣椒醬(辣椒、蒜、醋、糖、鹽、水、己二烯酸鉀、食用紅色六號、L-麩酸鈉)、白醋、香油(芝麻油、大豆油)、花椒油(大豆油、花椒)、香辣油【大豆油、辣椒粉、芝麻、花椒、醬油、八角、鹽、鮮蔬調味粉(麥芽糊精、鹽、糖、酵母萃取物、高麗菜抽出物、水解植物蛋白、香菇萃取物)L-麩酸鈉、辣椒抽出物】


重量:360公克 ± 5% / 產地:台灣

保存方式:冷凍-18°C 以下,3個月
有效日期:標示於包裝上(西元年、月、日)
食用方法:食用前請置於冷藏解凍24小時,再進行加熱

調理建議:請放置於冷藏解凍24小時,完全解凍後可依個人口味拌入辣油享用。

 

注意事項:

本產品內含大豆、含麩質之穀物、芝麻及其製品,不適合對其過敏者食用

開封後,請盡快食用完畢;解凍後,請勿再次冷凍

There is no additional details for this product.

Delivery Options

  • 自取
  • 冷藏宅配(本島)
  • 冷凍宅配(本島,因疫情可能導致物品延遲抵達)
  • 冷藏宅配(離島,黑貓宅急便可送達之地址)

Payment Options

  • Credit Card (Support Visa, Master, JCB overseas transaction)
  • Bank Transfer