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Wined Boneless Chicken Leg

Wined Boneless Chicken Leg

NT$580
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Description

特選去骨仿土雞腿,蒸煮後放涼,
放入以紹興酒、米酒、八角、甘草、枸杞製成的醉雞精華,
浸漬上整整24小時香濃入味。

品名:紹興無骨醉雞腿
成份:去骨雞腿、水、紹興酒、米酒、鹽、冰糖、枸杞
重量:650公克 ± 5%
保存方式:冷凍-18℃以下,2個月


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